Ripened, semi-hard cheese. With strong walnut taste and flavour.
F.D.M.: 52%
100 g contains:Fat 29.1g, Protein 23.9g, Carbs 2g.
Energy: 365Kcal/1517kJ
Moisture on a fat-free basis (MFFB): 62%   
Storage conditions:  to 0^o to +8^o. Packaging – slightly varying weight, in thermoforming film, vacuum.

 

Ripened, semi-hard cheese with reduced fat content in dry matter.
F.D.M.: 25%
100 g contains: Fat 12.5g, Protein 35g, Carbs 2g.
Energy:  252Kcal/1057kJ
Moisture on a fat-free basis (MFFB): 57.1%   
Storage conditions:  to 0^o to +8^o. Packaging – slightly varying weight, in thermoforming film, vacuum.